Bake's Place - a premier live jazz and blues club in Greater Seattle
        
WHITE WINE SELECTIONS

Dinner Menu
| Red Wines | White Wines | Bar


Chardonnay GLASS BOTTLE
Tilia 2009 (Argentina)
Nose presents ripe tropical fruit aromas with citrus and floral notes
Pairs with seafood, poultry, creamy pasta dishes, ham and duck.
$9.00 $36.00
Heavyweight 2008 (California)
Full body, tropical fruit, spice and pleasing vanilla oak.
Pairs with fish, seafood, white meats and mild buttery sauces.
$11.00 $44.00
Catena 2007 (Argentina)
Ripe tropical fruit flavors, rich texture with white fruit and citrus notes.
Pairs with scallops, fish or chicken dishes.
  $47.00
Cave B 2007 (Washington)
The nose; sweet smell of apricot, pineapple, vanilla and Meyer lemon.
Pairs with salads, appetizers, seafood (white) and soups.
  $46.00
Riesling GLASS BOTTLE
Clean Slate off dry 2009 (Germany)
Fresh taste of peach,, lime notes, and a hint of mineral and spice.
Pairs with Asian dishes, spicy foods, sushi, fish, poultry and pork.
$10.00 $40.00
Milbrandt off dry 2007 (Washington)
Aromas of orange blossom, apricot and white peaches.
Pairs with Asian dishes, fish and white meat.
  $43.00
White Zinfandel GLASS BOTTLE
Round Hill 2009 (California)
Considered a very “food friendly” wine.
Pair with Asian dishes, salads, chicken and lamb.
$8.00 $32.00
Gewruztraminer GLASS BOTTLE
Henry Estate 2007 (Oregon)
Spicy, varietal fruit aromas. Clean, crisp finish.
Pairs with seafood, ethnic foods, turkey, shellfish, crab and salad
  $36.00
Pinot Grigio GLASS BOTTLE
Cycles Gladiator 2009 (California)
Crisp and refreshing with tropical fruit flavors and a little minerality.
Pairs with salad and chicken dishes.
$9.00 $36.00
Foris 2008 (Oregon)
Aromas of citrus fruits and scents of Fuji apple and Bartlet pear.
A Pacific Northwest favorite with fresh salmon, halibut and sea bass.
  $40.00
Viognier GLASS BOTTLE
Oak Grove 2009 (California) $9.00 $36.00
Mil Piedras 2009 (Argentina)
Citrus fruit flavors with honeysuckle and peach on the finish.
Pairs well with salads and light meats such as chicken.
$10.00 $40.00
Alexandria Nicole 2008 (Washington)
A juicy mélange of pear, pineapple, citrus, white peach and honeydew.
Pairs with pasta and chicken.
  $42.00
Cave B 2009 (Washington)   $42.00
Sauvignon Blanc GLASS BOTTLE
Root: 1 2009 (Chili)
An elegant and crisp wine with citrus notes and fresh clean finish.
Try with pasta or apple stuffed chicken breast.
$9.00 $36.00
Alexandria Nicole 2008 (Washington)   $40.00
Semillon GLASS BOTTLE
Cave B 2008 (Washington)   $42.00
Rose GLASS BOTTLE
Toad Hollow 2009 (California)
A dry rose with strawberry and stone fruit flavors. Delicate and refreshing.
Pairs with fish and light meats.
  $29.00


If you would like to bring a bottle of your favorite wine, there is a corkage fee of $20 per bottle.

 






Fine wines at Bake's Place


Fine wines and friends at Bake's Place


White wine at Bake's Place


Red Wines at Bake's Place
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4135 Providence Point Dr. SE Issaquah, WA 98029
Reservations: (425) 391-3335

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